Prepare and Serve Espresso Coffee
SITHFAB025
In this accredited unit of competency, you will learn how to extract and serve espresso coffee beverages using a commercial espresso machine and grinder. Suitable for people looking for work in hospitality or for those wanting to hone their barista skills.
This course is a Centrelink approved activity. People with a disability are encouraged to apply.
What you will gain:
Practical skill set for entry level work in hospitality or cafes and:
-
Statement of Attainment SITHFAB0025 Prepare and serve espresso coffee
Credit transfer and pathway to further study in hospitality
Prerequisite
Successfully completion of SITXFSA005 Use hygienic practices for food safety
Course Content
Statement of Attainment for successful completion of units of competency listed belowUnit of competency:
SITHFAB0025 Prepare and serve espresso coffee*
* SITXFSA005 Use hygienic Practices for Food Safety is a pre-requisite for enrolling in SITHFAB025 Prepare and Serve Espresso Coffee
Course Delivery
Face to face using a commercial espresso machine under the guidance of supportive trainers.3-day course
Assessment
Practical activities, case studies, written exercises, online assessmentsRequirements
You will need the following to complete your application:
1. USI number – You must have a USI number prior to applying for a course
You can locate your USI by visiting here: www.usi.gov.au/students/find-your-usi
If you do not have a USI you can create a USI here: www.usi.gov.au/providers/create-usi-student
2. Email address and login details in order to complete the course application
Fees
Do I have to pay?No, course fees have been paid on your behalf.
For help or more information
For help or more information
Please contact us via
E: courses@jss.org.au
or contact our Enrolment Officer on 0498 594 731 
Photo by Lodewijk Hertog on Unsplash
